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ORACoffee Salon
All six lots

Lot 02 · Farm page

Las Nubes Catuaí

Catuaí Rojo · Finca Las Nubes · Boquete, Chiriquí, Panama

Elevation
1,450m above sea level
Harvest
January
Served in
Demitasse, matte black stoneware
Ripe coffee cherries drying on raised beds in low evening sun

In the cup

  • Dark cherry
  • Cocoa nib
  • Brown butter
  • Orange peel

The lot

Lot number
Lot 02
Variety
Catuaí Rojo
Farm
Finca Las Nubes
Producer
Delia Camarena
Region
Boquete, Chiriquí, Panama
Elevation
1,450 m above sea level
Harvest month
January
Process
Yellow honey, twelve days on raised beds, turned every two hours until midday
Soil
Deep clay with river gravel
Shade
Banana and inga
Lot size
240 kg green
Arrival
Arrived in Hamburg 2 July
Roast
Roasted for espresso, 12 days rest

How we brew it

Espresso

18 g in, 38 g out, 28 seconds, water at 93 °C

On the card

Espresso Panama Boquete€4,80

See the tasting menu

The cup it is served in

Demitasse, matte black stoneware

Werkstatt Ohlsdorf, with a turned brass foot

Volume 60 ml

Heavy enough to hold heat for the length of a conversation; the brass foot keeps the base off the walnut.

The farm

Delia Camarena farms nine hectares below the cloud line, where the fog arrives at four in the afternoon and stays. Honey processing here is a matter of timing rather than recipe: the mucilage has to dry before the fog comes back.

This is the only coffee in the salon we buy in volume, and the only one we serve as espresso. It is the house cup — the one the neighbourhood drinks standing at the end of the bar.